Family-owned and operated with 22 years experience, Kiev Bakery suits all your bakery needs. From delicious cakes and pastries to decadent mousse, our foods are baked daily, with only the freshest ingredients. Baked from scratch, each morsel is sure to make your mouth water and your taste buds tingle.

Zaro's Bakery New York, more commonly known as Zaro's Bread Basket in Grand Central Station has been New York City's premiere bakery for over 75 years. Did you know that we now ship our world famous baked products anywhere in the United States?

After years of outstanding success in midtown Manhattan, Buttercup Bake Shop launched a second store on the Upper West Side in 2006. Buttercup's classic American desserts continue to be enjoyed by New Yorkers of all kinds, including Martha Stewart, Al Roker, and Senator Hilary Clinton, amongst others. Jennifer has appeared on The Today Show several times, and Buttercup Bake Shop has been featured on MTV, Fox, CNN and more, as well as in the romantic novel A Match Made on Madison by Dee Davis.

Cake and cupcake, art design cakes, wedding cakes, floral cakes and more.

More than a supermarket with restaurants. It is an energetic marketplace, an opportunity to taste and take home the products of artisans who till, knead and press to bring you the highest quality products at fair price. Eataly has assembled the absolute best Italian producers from every region under one roof and the absolute best chefs to cook their wares; Eataly is the heartbeat of Italy.

The Café La Nueva has established itself as a popular venue for people of all ages and backgrounds.
From the start La Nueva Café Bar Restaurant has become an integral part of Jackson Heights' street plan. The food on offer is eclectic and international in style. The Restaurant is open seven days per week, day and night.
The Bar serves a fine selection of unusual draught and bottled beers and has a short but very selective wine list on offer. A wide variety of liqueurs, spirits and soft drinks are also available.
The Café La Nueva has several spaces available for hire and the Café-Bar-Restaurant can provide all necessary food and drink services to satisfy most requirements.
The cafe-bar Café La Nueva offers you a peaceful oasis where from early morning you can have breakfast, an assortment of delicious ice-creams, excellent coffee, rich and natural fruit juices. In the evening we serve intoxicating cocktails and a wide selection of draught and bottled beer. http://www.cafelanueva.com/

Specializing in hand crafted classic American desserts. Magnolia Bakery make2 everything fresh from scratch in small batches throughout the day using only the finest ingredients. Baking the old-fashioned way without the use of preservatives or stabilizers.

Chocolate bon bons are handcrafted with all natural ingredients. Chocolate Bar always carry classic flavors (pure dark, caramel, praline, hazelnut, peanut butter, etc...). Seasonal flavors: pumpkin spice, honey-vanilla, port wine, wicked hot, dark lime, and white caramel apple.

A native of Harlem, New York, a young Raven "Cake Man" Dennis, III, dreamed of going south to grandma's house and soon his dreams were fulfilled. At the age of four, he wanted to do everything he could to stay outside. Striving to be like grandma, Raven grew flowers and vegetables, and made mud pies and mud cakes, while his grandmother baked and cooked family dinners.

Eli Zabar's world-renowned stores in New York on the upper east side include Eli's Manhattan, Eli's Vinegar Factory, E.A.T., and Eli's Bread. Shopping services and grocery delivery, corporate catering, holiday menus, gift baskets, fresh produce, gourmet restaurants, and the gift of bread await the savvy shopper.

Home of the Catskill's finest Baked Goods. Located in the beautiful Catskill Mountain Region of upstate New York. Dawn is a Graduate of The C.I.A. in Hyde Park, NY. She has dedicated herself to making the wholesome baked goods and confections at reasonable prices for all to enjoy! Through the online store, you can order many of the delicious treats offered inside the store. Not all products are available online at this time. Serving the Catskills since 2001. http://www.dawnsbakery.com

In 1988, equipped with little more than an apartment-sized oven and a strong desire to end her career in the hotel business, Cynthia Bruce Kramer started to bake her way into the cookie business, creating her own original recipes. Among her creations: chocolate truffles, key limes, and mint juleps. Her customers were friends and family.

New York's best hand made Italian bread and biscotti.

William Greenberg traditional baked goods still continue with the same classic recipes from the 40`s. "I began cooking and baking under the tutelage of my Aunt Gertrude to the delight of my family. In high school I sold cookies to the National Federation of Woman's Exchanges. In the Army I fed the troops and in 1946 I opened my first shop in New York. Whether it's a chocolate brownie or a wedding cake, my creations have pleased New Yorkers' palates for the past 42 years!"

Welcome to The Little Pie Company, where mouth-watering magic is worked over regional recipes from mom’s kitchen, straight out of the oven, straight from the heart. Each delicious dessert is created from scratch (no mixes), using only the finest, purest, freshest ingredients (nothing artificial, nothing chemical).
Little wonder that since 1985, people from all over the world have been sniffing out the comforting, simple pleasures wafting from the ovens of the Little Pie Company, a friendly oasis of warm country goodness in the heart of Manhattan.

John's Bakery & Pastry Shop, wholesale bakery and pastry shop

Settepani - fine food, italian breads and pastries

Since 2000, MarieBelle® New York has been pleasing fans with their delightful collection of delicate, luxurious chocolates and confections. When visitors arrive at the brand’s flagship retail location on Broome Street in New York City, they are greeted with the rich aroma of chocolate as well as endless displays of beautiful packages and delectable treats arranged across the antique furniture and glass cabinets.
MarieBelle's signature line of chocolates combine the finest chocolate, eclectic ingredients and artisanal techniques, creating nothing less than works of art. Named after Maribel Lieberman, designer and founder, the chocolates resemble semiprecious jewels as displayed in their beautiful boxes. Everything about MarieBelle® New York is haute couture, with a timeless style that feels classic and contemporary. Giving a treasure of chocolate has never been this fashionably correct.

The doors opened in 1972 in NYC in the Hell's Kitchen area, serving the neighborhood with the old American dessert classics. American classic recipes, plus the new American classics like 8 varieties of the famous pound cakes, strawberry shortcakes, apple pies and butter cream cupcakes. Martha’s Country Bakery offers 15 different varieties of classic cakes including red velvet and cheesecake, bundt cakes, strudles, bread puddings and caramel crumb cakes.

Oasis Cafe & Bakery offers a wide selection of bakery items and Greek-style favorites in a cozy, inviting atmosphere. Since our opening in 1986, our caring staff and talented chefs have made a fun, relaxing, and pleasurable atmosphere for all our guests. Whether you bring your family in for quality time together or gather with your friends for a hearty meal, our restaurant is the perfect place for you!

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This team creates a feast for the senses in an environment where expert customer service and culinary excellence reign. Each department is a panoply of color and abundance that's meant to be touched, smelled and tasted. Our managers are experts in their fields, intelligently editing from a vast array of products to offer the very finest. Each manager works directly with the artisan producers, the farmers, the cattle raisers, the fishermen, the truffle hunters.

Fresh-baked, all-natural Muffins bring you Taste, Nutrition, Health and Peace of Mind - no artificial additives and 15 essential daily vitamins and minerals. Great for weight loss AND nutrition.

Dedicated to using the finest ingredients to create delicious and beautiful desserts for special occasions, and ... just for pleasure.

La Gran Via Bakery was founded January 20,1978. Since then our business has been very successful. We attribute this great accomplishment of over 20 years to our faithful customers who continue to stand by us and have supported us for many years.

Two years in the making from the shores of Greece to the shores of New York City, a new concept in baking, Artopolis. It is an Odyssey of confectionery, a tapestry of pastries, breads, cakes, tarts, pies, and creations of Mediterranean Delights that will take your tasting experience from the Alpha to the Omega.
Even more amazing is the fact that this idea materialized into two forty foot containers carrying a masterpiece in carpentry that now embraces the remises of 23-18 31st Street in Astroria, New York.
The basic ingredient for this extraordinary venture is the passion for quality and excellence of the Artopolis group, proud natives of Kefalonia and Ithaca, Greece. They have spent a lifetime perfecting recipes from every corner of their homeland to bring authentic and traditional baked goods to those who seek the very best. Their search is over and the best is here at ARTOPOLIS!.

An upscale French Patisserie that serves signature and traditional pastries and a contemporary French Bistro that serves updated classics and promises to evoke feelings of warmth, familiarity, and coziness with it's interior design by David Rockwell.

"Providing the highest quality in everything from our coffees to our desserts, cutting no corners and making no exceptions for excellence in product."

House of Chiffon Cakes & Fine Filipino Foods. Full-bodied taste and good value Tropical~Asian treats.